Weddings
Congratulations on the wedding planning! I make delicious buttercream cakes. You are welcome to see reviews on The Knot and Facebook! I use primarily Italian meringue buttercream, which has a slightly less sweet, but more light and whipped frosting than standard American buttercreams. I am not a gluten free kitchen or vegan kitchen, but I do offer cakes options made with gluten free and vegan recipes.
If you are interested in booking your wedding, I would love to start by checking availability with your wedding date and venue location. Then we can jump into getting you a to-go tasting box! After you enjoy your tasting box, we can determine your servings based on your estimated guest count and design your cake. I will get you an order with all your information to easily share with your planner, caterer, etc. as well as your cake contract with an easy deposit and payment process. I do offer delivery within an hour and a half radius, free delivery for Collin County (and several additional preferred venues), and free setup/flower placement upon delivery. At delivery, I also will provide a 4” freezer ready anniversary cake & several small boxes for leftovers.
Ready?! Let’s get you some CAKE!
-Ruthi
Let’s talk styles!
Below are some of the most requested styles to get your design process started!
Naked & Semi Naked Cakes
The same flavor packed and moist crumb you love, with minimal exterior frosting.
Elegant and Traditional
Clean lines, classic, simple and sophisticated.
Buttercream Florals, Textured Cakes and Palette Knife Buttercream Designs
Your cake can be the work of art, statement piece that gives your guests party conversation and a sugar rush.
Wafer Paper Cakes
These stunners will add all the dreamy and ethereal vibes to your reception.
Make it stand out!
Your wedding colors, your way.
Groom’s Cakes!
Time to really have some fun!
